DonQ, a rum brand, recently launched a clever web campaign that answers some of the “tougher” questions men face today like how often to call their mothers and how quickly after the break-up can you ask a buddy’s ex out. The answers are provided by a large panel of ladies who’s responses can be segmented by age, relationship status, region, education, personal style and even “socialization.” According to a report by MediaPost, the campaign is designed to “engage men where they live these days — online and on their mobile phones.”

Word-of-mouth for the service — and further engagement with the brand — is being built via social media, including Facebook and Twitter and newer comers such as Foursquare, Tumblr, BuzzFeed, Nerve, Mixologist, HappyHoured and The Deck Network.

Given that the liquor category tends to be heavily reliant on on-site promotions and sampling and “one-way” advertising, there was “a clear space” for DonQ to enter with a service-oriented marketing perspective, adds Clay Parker Jones of New York-based digital strategy firm Undercurrent, who is the lead strategist on the project.

I’m also a fan of The Glenlivet Whisky Season Open and its smart sponsorship of the World Golf Tour program. Transporting me to the virtual dunes of St. Andrews, The Glenlivet introduced me to a highly engaging online golf game that is both challenging and addictive. Though I didn’t take the time to perfect my virtual swing, you can tell by the Leader Board that thousands have, no doubt many of them ending their round with a proper toast to their host, The Glenlivet.

Jack Daniel’s created an interesting “toast” application in celebration of the founders September birthday. Over 6,000 toasts were sent and this effort helped the brand attract over 370,000 fans on Facebook! Here’s a brief overview from MediaPost:

The “Give A Toast” application analyzes a user’s Facebook friend list, uses their profiles to automatically screen out any friends under 21, and identifies friends to toast based on their profile information or activities on the network. The user’s friends are ranked into seven categories based on their data: social friend, photogenic friend, musical friend, mysterious friend, all-around friend, active friend or interesting friend.

The app does all of the work for the user: No need to answer questions or manually select friends to send toasts to. The toast and the Jack Daniel’s cocktail selected by the user are posted on friends’ Facebook walls. The app also identifies those friends who have September birthdays, and encourages users to toast them.

I have lots more examples but will have to save them a later post. In the meantime, cheers to the brands who DO something for their target versus those who just SAY something. As the old sage advised, “actions speak louder than words.”

Really helping your customers pays off
Marcy Shinder, VP-brand management at American Express OPEN describes their Marketing as Service activities as “earned media,” noting that “we put something out there that is so valuable, people share it on their own.” Establishing a revamped OpenForum.com as a resource to help small businesses, AmEx added Connectodex, an online tool that 1,000 small businesses have already used to connect with customers and partners. Shinder also makes sure that “anything that you see from AmEx is news that you can use.” Now that’s a commitment worth getting charged up about!

Do well by doing good
David Bills, CMO of DuPont, spread the word about the brand’s sustainability products like Tyvek by helping to rebuild the town of Greensburg, Kansas. Devastated by a tornado in 2007, Greensburg became “an environmental showcase” with DuPont pouring in $750,000 worth of construction materials and countless employee hours working through Habitat for Humanity. The reward for DuPont came via a Discovery Channel documentary on the rebuilding of Greensburg and a 6-minute feature on ESPN that ensured their good deeds were well known.

Get out and touch your target
Judith Sim, CMO of Oracle Corp., rose above the down economy by staying “very focused on the high-touch.” Executing 7,000 events around the globe, Oracle hosted lunches, road shows, and roundtable discussions that enabled “conversation with customers face to face and at many different levels.” Featuring “high-level content” delivered by top tier Oracle execs (including the CEO), attendance at the 2009 events increased 22% versus 2008 and customer deals that could be linked to these marketing activities hit an all-time high of 72%.

Think global, act social
Paul Dunay, Global Managing Director at Avaya, directed marketing away from interruptive messaging and into “packaging great, innovative ideas.” To do this, Avaya created “social content and social objects that can be shared,” including high-level events and premium research papers that customers and prospects found useful. A major proponent of social media, Paul noted that just by monitoring the buzz about Avaya on Twitter they were able to engage a hot prospect and “closed that deal within 13 days.”

When all else fails, save the planet
John Kennedy, VP-Corporate Marketing at IBM, served up a “hopeful message for the world” with Big Blue’s “Smarter Planet” global initiative. More than mere messaging, this campaign set an agenda for governments and businesses to seek more efficient systems and followed it up with SmarterCities summits around the world. IBM also matched its “Big Green” POV with a new division, Business Analytics and Optimization, that helps businesses deal with all their data. Enlisting the support of the blogging community, IBM found actively engaged accomplices to spread the word.

In fairness to Bacardi, their new “Island” spot is featured on their website, on their Facebook fan page and on Twitter. But ironically, here you have an ad that shows “hip and spirited” young adults creating their very own party island which looks like a ton of fun and all the viewer can do is watch. There is no way for the target to actually participate, no way for them to engage with the brand on any meaningful level.

If you visit their YouTube, Facebook or Twitter pages, you’ll begin to understand what I mean. All of these Bacardi pages talk at the consumer rather than inviting conversation. There seems no intent on listening or engagement. A consumer question on YouTube about the music in the TV spot is left unanswered. Each of their recent posts promotes the new “Island” TV spot or a review of said spot. These posts are dry and factual without any of the spirit showcased in the ad, without a point-of-view that could attract future interest.

Beyond the apparently slapped on social media effort, the campaign screams for promotional components that extend the idea of a perfect party island. Maybe these are in the works, maybe not. Will there be a chance to win your own party island, in the Caribbean or at a local bar? Can we anticipate a “mobile social” mash-up with Loop’d that gathers friends for a spontaneous island party? MediaPost reports that we can expect an iPhone app but will this be more than the wallpaper downloads offered on their website? Should we look forward to on-premise and off-premise islands of activity? I guess we’ll just have to wait and see.

Bacardi is not a client of ours but boy do I think they could benefit from a little Renegade thinking. Their “hip and spirited” target is merciless with their time and brand evaluations. They can smell an insincere social media commitment a mile away. But they do love a party. Turn the Island campaign into a archipelago of adventure and they’ll drink in all you’ve got to offer at every point of contact.

Great experiential marketing programs

Experiential marketing comes in a lot of flavors which makes it tough to generalize what makes a program great. For some clients, it is enough to have created an engaging trial-focused experience during which the consumer consumes the product or service in a reasonably memorable fashion. For others, the ultimate goal is buzz, as measured by PR coverage, word of mouth or on occasion trade reactions. Still others seek to establish a continuing relationship with the target, so online registration becomes the ultimate measure of effectiveness. A truly great program, in my opinion, does all of the above and then some.

A truly great experiential program first and foremost is so appealing the consumer wants to engage with the brand. It is the opposite of disruptive advertising which like an unwanted door-to-door salesman intrudes into the home. Great experiential marketing is not shoving a donut in someone’s face on the street and then saying “try our bank.” To be appealing, marketers need to offer a reasonable exchange of value, during which the consumer gives up his/her time while the brand provides the experience and usually some free stuff!

Done correctly these experiences can have exponential impact which is important since 1:1 experiences can be pricey. If an experience is targeted at the right influencers, then these influencers will undoubtedly share their experiences. If the physical experience has an online component, then there is an opportunity for both WOM and a deeper relationship with that consumer. If an experience is sufficiently newsworthy, millions of other interested parties can be influenced by the event(s).

Renegade’s rules of thumb for a great experience are as follows:

• the experience is fresh enough that the press wants to write about it;
• the experience is relevant to the story you want to tell about the brand;
• the experience has legs well beyond one single event and/or one single communication channel;
• the experience is entertaining and enlightening;
• the experience is so engaging that the consumer wants tell his/her friends about it.

This is not about just getting attention. There is an old adage in our business, “If you want attention, put a gorilla in a jockstrap and stand him on a street corner.” This is about engagement. Mutually beneficial engagement.

Lots of industries are turning to experiential marketing

Food and beverage companies are old hands at this since sampling is essential to growing their businesses. Brands like Pepsi AMP go to extreme lengths to sample their product to the right target–they handed out as many as 5 million samples this summer. Alcohol brands are creating mini-experiences in bars, clubs and restaurants with extraordinary frequency across the US. Entertainment companies like to include experiential programs in the mix often with the hope of creating a “must see” buzz prior to launch. B2B brands are also crafting experiences with greater frequency (examples available if you need them).

Lately, we’ve been noticing a lot of brands pulling from the Experiential 101 Playbook:

• The World Record—Wise potato chips set the world record for most chips crunched at the same time at a Mets game this summer. Not exactly New York Times material but surely some pub out there besides the Guinness Book was interested.

• The Pop-Up Store–Southwest Airline is the latest airlines to set up a pop-up in Manhattan theirs being a café-like setting in Bryant Park. Now defunct Song tried a pop-up store in 2004—unfortunately the store experience was better than the airline itself.

• User Generated Content—a lot of experiential programs start by asking the consumer to create some kind of content. HSBC’s Soap Box and JetBlue’s Story Booth (both by JWT) ask the man on the street to provide their points-of-view. This “content” was then turned into ads and online communications. A smaller scale example comes from a small Canadian Beer Company called Okanagan Beer that challenged consumers to tell them why the brand should sponsor their events/parties. This content was then repurposed into a 360° campaign and sales jumped 30% — this is definitely on my list of “wish we’d done that.”

There are lots of ways to measure experiential marketing

As for research, there are so many different kinds of experiences and a corresponding amount of measurement tools depending on the objectives. We like to use Net Promoter Score on a pre/post basis as a measure of the experience itself. We have seen 30-40 point swings in likeliness to recommend a brand to a friend after exceptional experiences. In theory, every brand can measure the value per customer gained and/or the value of increased loyalty per customer. For example, if a brand experience makes you twice as likely to buy and/or recommend a brand, then one can compute the increase in lifetime value of that customer. That said, the math can get fuzzy pretty quickly. That’s why PR coverage is so important. Great press coverage can extend the reach of a program, making it more comparable to measuring the effectiveness of a media or PR program.

Latest trends in experiential marketing

First, mobile devices are becoming integral parts of brand experiences. An iPhone app can start an experience. An in-bar trivia contest answered via text messages can start an engagement. Mobile is part of a bigger trend to integrate technology into the experience and extend beyond the physical into the virtual world. Event experiences are often extended via Facebook and Twitter programs. Event experiences can be used to introduce on online extension, like Frito/NFL’s hunt for the most “fanatical football family.” And of course, social media is playing an ever increasing role in starting and extending brand experiences. An experiential program Renegade created for Toasted Head wine has evolved into an on-going Facebook program that keeps the faithful engaged.

Second, microevents are starting to get big. Royal Caribbean held 1000+ “Cruisitude” parties at homes of former cruisers. As I mentioned earlier, alcohol brands are hosting small events at bars almost nightly to engage their targets.

Start with “the why”

Marketers are best to start with “the why,” not “the how.” If they know why they want to create experiences then it is much easier to figure out the how. If trial is key, then the experience can be built around that. If they are doing it to stretch marketing dollars, then getting buzz & PR should probably be the top priority. From there, we recommend marketers focus on “the do,” not “the say.” What is it that you can do for your target that will make them want to engage with you?

Sometimes “the do” is just free stuff but often “the do” can be more substantial. Sports car owners like to drive fast but rarely get to do it legally. “The do” for BMW was a Performance Driving School for its customers. Road warriors scamper about airports looking for places to charge their gear. “The do” for Samsung was charging stations in airport terminals.

The limits of Twitter for brands are as vast as the opportunities. Public companies have to be extremely sensitive to not violating SEC guidelines since every Tweet could sway investor opinion one way or the other. Big brands also face the challenge of finding a voice that is both worth following and true to the brand. Most brands that Twitter offer up banal and self-serving content that is devoid of personality. These kind of adver-tweets simply add to the clutter and do nothing to involve the consumer. They do not create an opportunity for dialogue. They do not entertain, enlighten or engage. Compare that to VW Twitter tool that prescribes a VW model after analyzing your tweets. This is both entertaining and engaging. Another issue brands need to acknowledge with Twitter is that most Tweets go unread and are lost to the universe. This is simply the price of entry in this ethereal nexus of monologue, dialogue and epilogue.

Another limitation of Twitter is that it might not reach your intended target. If you are an alcohol brand targeting 21-29 year-olds, you may be surprised how slowly this demo has been to adopt Twitter relative to older generations. That said, if you are mutual fund targeting boomer males between 48-55, you might find your bulls-eye since this group indexes quite high on Twitter.

Tweet Away

All that said, every brand should have some presence on Twitter for any one of the following reasons:
-customer service (Comcast, JetBlue, Starbucks, H&R Block, BestBuy)
-crises management (Domino’s)
-news & promotions feed (Dell, Molson)
-customer engagement (Zappos, Whole Foods)
-to drive web traffic (Samsung, Marvel)
-dissuade impostors (lots of consumers are pretending to be brands Capt’nMorgan, CoorsLight)

Tweet From Your Point-of-View

To be effective on Twitter, brands like people need to have a distinct point-of-view. This point-of-view needs to be rooted in a brand truth and enable the brand to speak with clarity for and against certain topics. Once they can define their point-of-view, finding something worthwhile to tweet about is relatively easy. Keep in mind that the brand does not need to generate all original content but rather it can add its own particular flavor to existing news items. Sharing this content with brand-appropriate commentary via Twitter can be a genuine service to prospects and customers alike.

Tide Detergent might take the point of view that no matter how much dirt gets thrown, they’ll be there to clean it up and provide links to literal messes (Twitpic links to muddy disasters) to figurative messes (like the situation in Albany.) Bud Light could take the point of view that everyone accomplishment big or small is worth celebrating and then call attention to minor accomplishments with text/photo links (here’s to you Mr. Dressed Like You’re Ready to Take Center Court Guy).

1. Deliver news

Presumably, if someone bothers to follow a brand, first and foremost that individual wants to have the inside track on news about brand related activities. Depending on your category, the news could be related to product development, distribution changes, customer successes, promotions, stock price or what have you. This is the very essence of PR, you either have news or you create it. Twitter is a great channel to deliver that news as @DellOutlet with 760,000 followers demonstrates daily.

2. Manage Crises

You never know when a wacky employee might stick a piece of cheese up his nose, drop it on a pizza and then serve the sizzling video up on YouTube. While this particular example presented a challenge for Domino’s, every mass brand is vulnerable and needs to have a crises management plan in place. These days, Twitter should be part of that plan as it provides one of the fastest ways to mount a counter-attack to your core audience. Domino’s set up the Twitter account, @dpzinfo, after the fact but was still able to use it as part of its effort to successfully defuse the crisis.

3. Enhance Customer Service

Ever since Bob Garfield set up his Comcast Must Die blog, at least one company has come to see customer service via social media as a “must have” versus “nice to have” component of their on-going marketing activities. Comcast, which went from laggard to leader in this area, created a digital customer service director, Frank Eliason, who as the voice of @ComcastCares now has over 24,000 followers. JetBlue, another brand that faced a PR crises after an extraordinary service gaff, has become a huge voice on Twitter, engaging over 780,000 loyalists with a steady stream of helpful twavel tweets.

4. Build Loyalty

While cynics might say “get a life,” a lot of people enjoy engaging with their favorite brands on Twitter. In fact, one study found that 97% of Twitterers think brands should Twitter and 80% feel comfortably recommending a brand based on its presence on Twitter. Twitter can give a real voice to a brand and provide a level of engagement that goes well beyond the initial purchase. @WholeFoods cooks up healthy tips for its ravenous followers (907,000+) faster than an Emeril “bam!”

5. Drive web traffic

Twitter need not be an end in and of itself. In fact, it is a great way to start a conversation with your customers and prospects, a conversation that can be continued elsewhere. If the tweet is tantalizing enough, the consumer will thirst for more and follow you just about anywhere you suggest. @Marvel directs its 28,000+ fans to a variety of other Marvel sites including its official home on Flickr pages, “free Monday” comics posts and online polls on Marvel News.  I have also since this work on a microlevel as my Twitter posts dramatically increase my blog traffic.

Keep in mind that the costs of keeping up a Twitter account are quite small compared to brand advertising.  Of course, the reach is too unless you can achieve the kind of followings that Zappos and JetBlue enjoy.  And that begs the question “how brands should Twitter” which I’ll just have to leave for another day or cocktail party, whichever comes first.

• @BaconVodka: Living up to its porcine name, @BaconVodka provides tasty drink recipes while keeping their 2,055 followers informed on where and when they can buy this product.
• @MR1X supports a relatively new line extension from Belvedere Vodka that is a imbued with the lifestyle of Parisian graffiti artist Andre. With over 880 followers, the tweets track Andre’s world travels and endless nightlife. MR1X aggressive use of Twitter, Flickr and YouTube may make it the first generation of truly social media-driven spirits.
• @Belvedere_Vodka keeps their 539 followers buzzed with a steady stream of summer drink recipes and other self-promotions.
• @Blackbottle: This whisky brand enthusiastically covered their appearance at the Taste of London for its 353 followers which may be just enough for them.
• @CieloTequila: This Mexican based tequila has 300+followers and claims to be “the smoothest tequila on the market” but with no events listed it would be hard for anyone to know since it hasn’t updated its page in over a month.
• @NudeVodka09: This scantily veiled brand keeps its 300+ followers updated on events and new concoctions. They seemed to be more engaged than most as many of their posts are fan offered thank you’s.
• @RepublicTequila: By Texans for Texans, this brand seem to focus solely on The Lone Star state reporting on local promotions for its 230+ long horned followers.
• @SoloranzoTkila: …..Tkila…..get it? The text-friendly name is about all this tequila twitter page has to offer its 178 followers unless they’re into historical facts about tequila, such as one of its most recent posts “For many years it was known as “mezcal wine” or “mezcal tequila,” since mezcal or mexcal is another Nahuatl term for agave.”
• @PinkyVodka: Despite this vodka’s small following (only 91), their enthusiastic self-promotion of the “world’s most beautiful vodka” and constant reminders of Pinky-drink ideas lets one know how to get and what to do with this product.
• @Mragave: After reading this site’s post you will know how strong this tequila is- but not much else. With a mere 37 followers, this brand claims to be more popular in “Agave Friendliest States” like CA, TX,NY, IL,FL,AZ, and CO.

Noticeably absent from this list are any Diageo mega-brands like Smirnoff, J&B, Captain Morgan and Johnnie Walker. Since there is no way currently to “age gate” your Twitter followers, perhaps they are simply electing to “keep on walking” rather than risk the potential wrath of watchdog groups. Given the relatively small size of the followings of other spirit brands, at the moment being “ready to Tangueray” need not include tweets.

Wines that Twitter…

• @EaglesNestWine: With over 2800 followers, the owners of this Ramona, CA winery provide a steady stream of wine-related news without too much self-promotion.
• @LynFredWinery: The largest winery in Illinois (who knew?) has about 1700 followers whom they update almost too frequently with drops of relevance.
• @SokolBlosser: This Oregon winery actually engages its 1500 or so fans with an occasional provocation like “if Pinor Noir were a celebrity, who would it be?”
• @Veuve_Clicquot: True to its upscale nature, this classic bubbly indulges its 1200 or so followers with tales from VIP parties and polo matches.
• @ChalkHillEstate: This Sonoma winery offers a clear window into their wine making world complete with updates to their 900+ followers on currently blooming vegetation.
• @KimCrawford: This New Zealand-based winery, now owned by Constellation, is famous for its crisp Sauvignon Blanc, has close to 800 followers that it updates constantly with fun facts from festivals like SXSW.
• @ManoSinistra: This French wine is aggressively tracking the wine world, following about 2000 yet only gaining about a 1/3 as many followers. Since most of the posts are in French, I can’t offer much insight as to why its tweets aren’t gaining traction.

Please note that this list is by no means comprehensive and is based on the wine brands that show up in the top 250 when searching “wine” on WeFollow.com. With few exceptions, most of these wines have built up their followers by aggressively following wine people who Twitter. While there is nothing wrong with this approach, it certainly suggests that none of the wine brands themselves have cultivated an “organic” following. Clearly, the seeds of successful Twittering have just been planted and a bountiful harvest awaits the wine brands that find the right balance of enlightened engagement.

Beers that Twitter:

• @EpicBeer: this chatty New Zealand brewery has over 2200 followers and provides a steady stream of information-rich updates from the brewery (over 2200 tweets to-date)
• @GooseIsland: with over 1200 followers, this Chicago microbrewery pushes out offers on a regular basis to its fans
• @EdisonBeer: a Boston brewery with 1150+ fans that it mainly ignores tweeting only 11 times in the last 6 months
• @CrispinCider: a Minnesota beer alternative with 1100+ followers that it updates frequently with news about events and product development
• @Michelob: trying to remake itself into a craft beer, Michelob is the only national brand with over 1000 followers to whom it pushes rapid fire reminder tweets to buy, buy, buy
• @BreckBrew supports Breckenridge Brewery, a Colorado maker of craft ale with about 680 followers that are treated to tweets by a real person with whom you’d actually want to share a beer!
• @Coors_Light is not an official brand site though it has 600 followers
• @Corona_Beer has 586 followers that it hasn’t updated once
• @heinekenBeers has about 350 followers and appears just to aggregate other tweets that mention Heineken or Heiny.
• @heineken_beer calls itself a “global forum for beer” and provides a steady diet of updates from Heineken related activities around the globe to its 250 or so followers.
• @budweiser: the king of beers snubs its 214 followers with nary an update. Whassup with this?
• @summerbration: Corona’s promotional site has attracted nearly 200 followers in under a month as it offers a daily tip on how to celebrate the summer with Corona of course!

Also, Molson Canada is taking a multi-tweet approach with the following major brand tweeters:

• @MolsonFerg: Molson’s VP of Public Affairs has 2100+ follower.
• @toniahammer: Community relations, PR and social media girl for Molson has 1700+ followers.
• @MolsonMoffat: Manager of Brand & Marketing PR at Molson and member of Molson’s social media team has 800+ followers.

It probably shouldn’t be a surprise that the craft beers tend to lead the way having the most loyal and engaged fan base. These seem to be manned by real people who like talking about beer and the craft of beer making. The big brands either don’t bother to have a voice or it’s so forced like Michelob’s that it is actually off-putting. Given that Twitter hasn’t taken off among 21-29 year old males yet, these bigger brands aren’t necessarily missing out…yet. Also, many of these brands like Bud and Coors have done an admirable job building up and engaging their fan bases on other social media like Facebook and MySpace.

Before I wrap up, I wanted to raise the issue of brands following people. Personally, I’m still a little startled when a brand and not a person elects to follow me on Twitter. Some of the beer brands listed above have been aggressive in this area. For example, Epic follows 2109, Edison follows 1997 and Michelob follows 1097. This activity has driven up their follower numbers but in doing so also diminishes the power of their fan base. More impressive are the brands like Goose Island and Breckenridge Brewery who only follow 5 and 53 respectively yet have hundreds of followers.

Bottom line: Twitter is an opportunity for brands to engage with people as if they were people. To do this well requires the brands to behave like real friends not aggressive pitch men. If a brand elects to follow someone, it should have a good reason, a basis for introduction and not drop in out of nowhere like an uninvited guest. Just like people who tweet, brands should avoid becoming a Twitcher or Twitter Whore by maintaining a healthy following to followers ratio. Cheers.

In a sense, we’ve all been depriving ourselves of the sunshine that comes with optimism, talking about the recession as if it was an inexorable force, a cloud that simply couldn’t be blown away. We’ve bathed in recession-strategies, cynical proclaiming that a “crisis is a terrible thing to waste.” Enough already. As far as I’m concerned this recession is over.

That’s right, you heard it here first: The recession is over. Now go tell someone else. And encourage them to do the same. Think of this as a logarithmic round of “pay it forward.” The more we tell each other that the recession is over, the more we will start to believe it and the more we believe it the more real it will be.

Of course, I have no rational evidence to support this proclamation. In fact, rationality has nothing to do it. What we need now is seismic emotionality. What we need now is a tremor of mini-indulgences and perhaps an earthquake of irrational exuberance. Meet a friend at Starbuck’s and splurge on Venti Caramel Frapuccino with whipped cream just because. It’ll do you both good.

No, I did not suddenly take some happy pills. Consumer sentiment is the fuel that drives our economic engine. When we feel better, we spend. And up until recently, we’ve been reveling in our collective misery, and turning penuriousness into an oh-so-chic art form. Enough is enough. Everything is on sale. Buy something already. Nothing like a little retail therapy to shed this malaise.

Earlier I mentioned that I had no rational evidence that the recession is over. And that is true but there is plenty of evidence that our worst days are behind us. In April, consumer confidence actually “soared past forecasts” according to this Yahoo News article. Investor confidence is also growing as the Dow spends a couple of months over 8,000 and the world markets show significant gains. Add it all together and its time to shave those recession beards and let the sun shine in.